Chups — Mom2Mom
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Unlimited Dosa Night
Unlimited

Unlimited Dosa Night

Enjoy an all-you-can-eat South Indian feast with a wide variety of dosas—from classic to fun favorites—along with idlis, vadas, sweets, and filter coffee. Freshly made, served hot, and unlimited! Join us every Friday to Sunday from 6:00 PM to 9:00 PM.

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Every Fri, Sat & Sun6:00 PM – 9:00 PM
VidhyaVidhyaHosted by
Regular Price$19.99
Meal Pass$14.95-25%Know More
What you'll eat

Menu

3 Feet Family Dosa
3 Feet Family DosaA giant, crispy 3-foot-long dosa made for sharing! Served with flavorful chutneys, sambar, and sides—perfect for a fun, family-style feast. Crunchy, delicious, and a true showstopper on the table.
Kids Cone Dosa
Kids Cone DosaA fun, cone-shaped crispy dosa specially made for kids! Light, crunchy, and easy to hold—served with mild chutneys for a tasty and playful treat.
Mysore Masala Dosa
Mysore Masala DosaA crispy rice crêpe layered with spicy red chutney and filled with a flavorful potato masala. Bold, slightly spicy, and a delicious twist on the classic dosa.
Ghee Dosa
Ghee DosaA thin, crispy rice crêpe roasted generously with aromatic ghee for a rich, golden finish. Light, fragrant, and irresistibly delicious, served with chutney and sambar.
Podi idli
Podi idliSoft, bite-sized steamed rice cakes tossed in a flavorful South Indian spice powder (podi) and ghee. Aromatic, mildly spicy, and perfect as a comforting snack or side.
Sambar Vada
Sambar VadaCrispy, golden lentil vadas soaked in tangy, flavorful South Indian sambar. A comforting and delicious dish that’s crunchy, spicy, and wholesome all at once.
Kitchadi
KitchadiA comforting one-pot dish made with rice and lentils, gently cooked with mild spices. Soft, nourishing, and easy to digest—perfect for a light and wholesome meal.
Puran Poli
Puran PoliA soft, sweet flatbread stuffed with a rich filling of lentils and jaggery, flavored with cardamom. Warm, comforting, and a traditional festive delight.
Madras Filter Coffee
Madras Filter CoffeeStrong, aromatic South Indian coffee brewed using traditional filter coffee methods, mixed with warm milk and a touch of sugar. Rich, bold, and comforting—a perfect pick-me-up any time of the day.
Mysore Sweet Bonda
Mysore Sweet BondaSoft, golden dumplings made from a sweet batter, deep-fried until crisp outside and fluffy inside. Lightly sweet and perfect as a delightful snack or dessert.
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Mom cooking this event

Vidhya
Vidhya
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Vidhya has been cooking South Indian meals for over 20 years, drawing from her roots in Tamil Nadu. Known for her perfectly crispy dosas and aromatic sambar, she brings the authentic flavors of a South Indian kitchen to every event. Families love her warm hospitality and generous portions.

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