
Mysore Masala DosaA crispy rice crêpe layered with spicy red chutney and filled with a flavorful potato masala. Bold, slightly spicy, and a delicious twist on the classic dosa.

Enjoy an all-you-can-eat South Indian feast with a wide variety of dosas—from classic to fun favorites—along with idlis, vadas, sweets, and filter coffee. Freshly made, served hot, and unlimited! Join us every Friday to Sunday from 6:00 PM to 9:00 PM.
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VidhyaHosted by
Vidhya has been cooking South Indian meals for over 20 years, drawing from her roots in Tamil Nadu. Known for her perfectly crispy dosas and aromatic sambar, she brings the authentic flavors of a South Indian kitchen to every event. Families love her warm hospitality and generous portions.
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