Korean Fried Chicken (Gang Jeong)
by Boyoung · Korean
Korean Fried Chicken (Gangjeong) is crispy, double-fried chicken coated in a rich, sweet, and spicy Korean glaze. Crunchy on the outside and juicy inside, it delivers the perfect balance of bold flavor and texture. A signature Korean favorite that's irresistibly delicious.
Special Instructions (Optional)
Allergens
No common allergensMeet the mom
Authentic homestyle cooking
View Boyoung's kitchenSimilar dishes
Galbi (LA Kalbi) features tender beef short ribs marinated in a sweet and savory Korean sauce, then grilled to perfection. Juicy, smoky, and packed with rich flavor, it is a classic Korean barbecue favorite.
Jeyuk Bokkeum is a spicy Korean stir-fry made with tender pork marinated in a bold chili sauce. Rich, savory, and full of authentic Korean flavor, it delivers the perfect balance of heat and sweetness. A popular favorite best enjoyed with steamed rice.
Dak Galbi is a popular Korean dish made with tender chicken stir-fried in a spicy, savory sauce with fresh vegetables. Rich, smoky, and full of bold flavors, it delivers the perfect balance of heat and sweetness. A hearty Korean favorite enjoyed with rice or noodles.
Kimchi Fried Rice is a classic Korean rice dish stir-fried with flavorful kimchi and aromatic seasonings. Bold, tangy, and mildly spicy, it delivers a rich umami taste in every bite. A comforting favorite that perfectly captures authentic Korean flavors.