Lachha Paratha
by Reena · Indian
Lachha Paratha is a flaky, layered Indian flatbread made from whole wheat flour and cooked with ghee or oil. Crispy on the outside and soft inside, it features distinct golden layers that add rich texture. A delicious accompaniment to curries, gravies, and tandoori dishes.
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Allergens
No common allergensMeet the mom
Authentic homestyle cooking
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