Tender chickpeas simmered in a tangy tomato-onion gravy with a blend of aromatic spices. A hearty, flavorful North Indian classic that’s comforting and satisfying with rice or bread.

Punjabi home cooking from Vidhya, Reena and Shami — 27 dishes cooked fresh to order at our Anaheim kitchen, delivered or ready for pickup.
Availability may vary by location, date, and time.
Tender chickpeas simmered in a tangy tomato-onion gravy with a blend of aromatic spices. A hearty, flavorful North Indian classic that’s comforting and satisfying with rice or bread.

Fresh paneer cubes cooked in a smooth, creamy spinach gravy, enriched with mild spices. A nutritious and comforting North Indian favorite, perfect with naan or rice.

Soft paneer cubes simmered in a rich, creamy tomato and butter gravy, flavored with mild spices. A classic North Indian favorite that’s indulgent, smooth, and full of comforting flavors.

Crispy cauliflower florets tossed in a tangy, spicy Indo-Chinese sauce with garlic and soy notes. A flavorful, crunchy snack or side that’s bold and addictive.

Crispy cauliflower florets tossed in a tangy, spicy Indo-Chinese sauce with garlic and soy notes. A flavorful, crunchy snack or side that’s bold and addictive.

Soft, fluffy leavened flatbread brushed with rich butter. Warm, aromatic, and perfect for scooping up curries or enjoying on its own.

Soft, fluffy leavened bread infused with roasted garlic and brushed with butter. Aromatic, flavorful, and perfect for pairing with rich curries.

Soft, fluffy, leavened flatbread baked to perfection. Warm, pillowy, and perfect for scooping up rich curries or enjoying on its own.

Flaky, layered Indian flatbread cooked to golden perfection. Soft on the inside and slightly crisp on the outside, perfect for pairing with curries, vegetables, or enjoyed on its own.

A creamy, refreshing yogurt-based drink blended with ripe mangoes and a hint of cardamom. Sweet, smooth, and perfectly chilled—a tropical favorite to refresh and delight.

Amritsari Fish Fry is a popular Punjabi delicacy featuring fish marinated in traditional spices and gram flour, then fried until golden and crisp. Crunchy on the outside and tender inside, it delivers a bold, flavorful taste with every bite. A classic appetizer best enjoyed with mint chutney and fresh lemon.

Lamb Chops are tender, flavorful cuts of lamb marinated in aromatic spices and grilled or seared to perfection. Juicy and rich, they deliver a bold, savory taste with a smoky finish. A premium dish often enjoyed as a hearty appetizer or main course.

Chicken Malai Tikka features tender chicken marinated in a rich blend of cream, cheese, and aromatic spices. Grilled to perfection, it offers a smoky flavor with a soft, juicy texture. Mild, creamy, and flavorful, it is a popular North Indian appetizer.

Paneer Pakora is a popular Indian snack made with soft paneer cubes coated in a seasoned gram flour batter and deep-fried until golden. Crispy on the outside and tender inside, it offers a delicious blend of texture and flavor. A perfect appetizer best enjoyed with chutney or sauce.

Dal Makhani is a rich and creamy North Indian dish made with slow-cooked black lentils and kidney beans. Simmered in butter, cream, and aromatic spices, it delivers a deep, smoky, and velvety flavor. A classic comfort dish best enjoyed with naan, roti, or rice.

Chicken Tikka Masala is a classic Punjabi dish featuring tender grilled chicken simmered in a rich, creamy tomato-based gravy. Infused with aromatic spices, it offers a perfect balance of smoky, tangy, and savory flavors. A hearty and satisfying favorite that pairs wonderfully with naan, roti, or rice.

Tender mushrooms sautéed with onions, tomatoes, aromatic herbs, and a blend of Indian spices, creating a rich, savory dish with a mild kick of heat. Bursting with bold, comforting flavors, it's a perfect choice to enjoy with flaky Laccha Paratha or fragrant Jeera Rice.

Punjabi Mutton Curry is a rich and hearty dish made with tender mutton slow-cooked in a robust blend of onions, tomatoes, and traditional Punjabi spices. Deeply flavorful and aromatic, it delivers a perfect balance of heat and richness. A classic main course best enjoyed with naan, roti, or steamed rice.

Jeera Rice is a simple yet aromatic dish made with long-grain rice tempered with cumin seeds and whole spices. Each grain is light, fluffy, and infused with a subtle earthy flavor from the jeera. The gentle seasoning enhances its fragrance without overpowering the meal. A perfect accompaniment that pairs beautifully with rich curries and dals.

Nutty NutCafe is for the coffee and Nutella lovers!!! Cake Russ is dunked in Coffee flavored milk ..layered with Nutella flavored Paneer and whipped cream.

Gulaab Gang is a rose flavored pudding with cake Russ, Gulkand, Rooh Afza, and whipped cream. Paneer is added to give it a protein kick.



Spiced paneer marinated in tangy pickling masala, wrapped in a soft flatbread, served with a fresh side of salad for a complete, flavorful bite.

Fresh, spicy and tangy chutney made with vibrant cilantro and green chilies, adding a zesty kick to every bite

Bold, spicy, and aromatic dry chutney with roasted garlic and red chili, delivering a fiery punch and deep flavor.

Creamy rabdi enriched with nuts, served in handy cups.
