Vidhya

Serves 4 - 5 People7 Items

• Bezawada Boneless Chicken Biryani
• Wedding style chicken 65
• Masala Egg
• Chicken Sherva
• Raitha
• Bread Halwa
• Banana Leaf

3 Items

• Chicken Fried Rice
• Chilli Chicken
• Spring Roll

3 Items

• Vankaya Sambar
• White Rice
• Fryums

3 Items

• Gutti Vankaya Curry
• White Rice
• Fryums

3 Items

• Spinach Pappu
• White Rice
• Fryums

3 Items

• Tomato Pappu
• White Rice
• Fryums

2 Items

• Nellore Shrimp Curry
• Choice of Breads

2 Items

• Crab Curry (Pethala Iguru)
• White Rice

2 Items

• Chepala Pulusu
• White Rice

2 Items

• Ragi Ball
• Choice of Curries

2 Items

• Paneer Butter Masala
• Choice of Breads

2 Items

• Ragi Ball
• Choice of Curries

2 Items

• Paneer Butter Masala
• Choice of Breads

3 Items

• Gutti Vankaya Curry
• White Rice
• Fryums

2 Items

• Dry Fish Curry
• Ragi Ball

Tender chickpeas simmered in a tangy tomato-onion gravy with a blend of aromatic spices. A hearty, flavorful North Indian classic that’s comforting and satisfying with rice or bread.

A flavorful and hearty dish featuring gutti vankaya cooked in a balanced blend of regional Indian spices and herbs.

Soft paneer cubes simmered in a rich, creamy tomato and butter gravy, flavored with mild spices. A classic North Indian favorite that’s indulgent, smooth, and full of comforting flavors.

Tender bottle gourd cooked with lentils, coconut, and mild spices to create a creamy, lightly spiced South Indian stew. Comforting, wholesome, and subtly flavorful, perfect with steamed rice.

Fresh spinach cooked with lentils, mild spices, and a hint of ghee. A nutritious, comforting South Indian dal that’s flavorful, earthy, and perfect with steamed rice.

A traditional Indian dish featuring Tomato pappu, expertly prepared with a blend of authentic spices and fresh ingredients for a home-cooked taste.

Soft noodles tossed with crunchy vegetables and a fiery, tangy Schezwan sauce. A bold Indo-Chinese favorite that’s spicy, flavorful, and utterly addictive.

3 Items

• Chicken Fried Rice
• Chilli Chicken
• Spring Roll

Crispy cauliflower florets tossed in a tangy, spicy Indo-Chinese sauce with garlic and soy notes. A flavorful, crunchy snack or side that’s bold and addictive.

Fragrant rice stir-fried with vegetables and a bold, spicy Schezwan sauce. A flavorful Indo-Chinese favorite that’s tangy, fiery, and utterly satisfying.

Soft paneer cubes tossed with bell peppers, onions, and a spicy, tangy Indo-Chinese sauce. Crispy on the outside, tender inside, and bursting with bold flavors.

Crispy cauliflower florets tossed in a tangy, spicy Indo-Chinese sauce with garlic and soy notes. A flavorful, crunchy snack or side that’s bold and addictive.

Fragrant basmati rice layered with mixed vegetables, herbs, and aromatic spices, slow-cooked on dum (sealed pot) for deep, rich flavors. A hearty and flavorful vegetarian classic.

A royal classic of fragrant basmati rice layered with tender mutton and slow-cooked on dum (sealed pot) with aromatic spices. Rich, flavorful, and deeply satisfying with every bite.

A fiery Andhra-style biryani with tender chicken cooked in bold, spicy masala and fragrant rice. Rich, intense, and packed with signature South Indian heat.

Tender meat or chicken cooked with fragrant spices and served with short-grain rice in the Bangalore traditional leaf-wrapped donne style. A hearty, flavorful biryani with rich, aromatic South Indian flavors.

Crispy, golden-fried paneer pieces layered with fragrant basmati rice and aromatic spices. A flavorful vegetarian biryani that’s rich, aromatic, and deeply satisfying.

Fluffy, deep-fried Indian bread served with a spiced potato curry. A classic, comforting meal that’s flavorful, hearty, and perfect for breakfast or brunch.