Telugu dishes

Succulent shrimp cooked in a tangy, spicy, and aromatic Andhra-style gravy. Bold, flavorful, and perfect with steamed rice, this coastal delicacy bursts with authentic regional flavors.

2 Items

• Crab Curry (Pethala Iguru)
• White Rice

2 Items

• Ragi Ball
• Choice of Curries

3 Items

• Gutti Vankaya Curry
• White Rice
• Fryums

3 Items

• Tomato Pappu
• White Rice
• Fryums

3 Items

• Spinach Pappu
• White Rice
• Fryums

3 Items

• Gutti Vankaya Curry
• White Rice
• Fryums

Tender chicken pieces simmered in a rich, creamy tomato-based gravy, infused with butter, mild spices, and a hint of fenugreek. A classic North Indian favorite that’s indulgent, flavorful, and comforting.

A flavorful and hearty dish featuring gutti vankaya cooked in a balanced blend of regional Indian spices and herbs.

A traditional Indian dish featuring Tomato pappu, expertly prepared with a blend of authentic spices and fresh ingredients for a home-cooked taste.

Soft paneer cubes tossed with bell peppers, onions, and a spicy, tangy Indo-Chinese sauce. Crispy on the outside, tender inside, and bursting with bold flavors.

Fragrant basmati rice layered with mixed vegetables, herbs, and aromatic spices, slow-cooked on dum (sealed pot) for deep, rich flavors. A hearty and flavorful vegetarian classic.

Crispy, golden-fried paneer pieces layered with fragrant basmati rice and aromatic spices. A flavorful vegetarian biryani that’s rich, aromatic, and deeply satisfying.

Tender chicken pieces cooked in a bold, aromatic pepper-spiced gravy with South Indian flavors. Spicy, flavorful, and perfect with steamed rice or Indian breads.

Tender brinjals simmered with lentils, tamarind, and aromatic spices to create a tangy, hearty South Indian stew. Perfect with steamed rice for a comforting and flavorful meal.

Crispy fried shrimp tossed in a spicy, tangy mix of garlic, curry leaves, and chilies. Bold, flavorful, and perfect as a crunchy appetizer or side.

3 Items

• Drumstick Curry
• White Rice
• Fryums

3 Items

• Majjiga Pulusu (Butter Milk Pulusu)
• White Rice
• Fryums

3 Items

• Mulakkaya Sambar
• White Rice
• Fryums

3 Items

• Guttivankaya Kura
• White Rice
• Fryums

4 Items

• White Rice

3 Items

• Cluster Beans
• White Rice
• Sambar

3 Items

• Dondakaya Ulli Karam
• White Rice
• Sambar

Crisp, golden slices of raw banana tossed with aromatic spices and curry leaves. A crunchy, flavorful South Indian stir-fry that’s tangy, mildly spicy, and utterly satisfying.

Tender cluster beans stir-fried with aromatic spices and toasted sesame seeds. A simple yet flavorful South Indian side dish with a nutty, earthy crunch.

Crisp, spiced lentil dumplings, deep-fried to golden perfection. A crunchy, savory South Indian snack that’s packed with flavor and perfect for nibbling or as a side with rice and curry.

Tender ivy gourd cooked with onions, green chilies, and aromatic spices. A crunchy, mildly spicy South Indian stir-fry that’s full of flavor and texture.

Steamed cylinders of rice flour layered with spiced shrimp, coconut, and aromatic spices. A soft, flavorful coastal delicacy that’s light, fragrant, and richly satisfying.

Fresh, crunchy capsicum sautéed with onions, tomatoes, and a blend of aromatic spices. A colorful, flavorful dish that’s mildly spiced, tangy, and perfect as a curry or side.

Lentils cooked with tender tamarind leaves, mild spices, and a hint of tanginess. A traditional, wholesome South Indian dal that’s comforting, flavorful, and earthy.

Fresh drumsticks simmered in a tangy, spicy, and aromatic Andhra-style gravy. A bold, flavorful curry that’s perfect with steamed rice or roti.

Small brinjals stuffed with a spiced masala and cooked in a rich, aromatic gravy. A classic South Indian curry that’s flavorful, tangy, and comforting.

A tangy and mildly spiced South Indian stew made with fresh buttermilk, tamarind, and aromatic spices. Light, comforting, and perfect with steamed rice for a refreshing meal.

resh drumsticks simmered with lentils, tamarind, and a blend of aromatic spices. A hearty, tangy, and comforting South Indian sambar, perfect with steamed rice.

Fluffy, perfectly steamed rice, a simple and comforting staple that forms the heart of every South Indian meal. Perfect to pair with curries, dals, and stir-fries.

Fragrant rice tossed with tangy raw mango, tamarind, curry leaves, and mild spices. A zesty, flavorful South Indian classic that’s both refreshing and comforting

Tender pieces of mutton simmered with lentils, tamarind, and a medley of spices to create a tangy, hearty curry. A comforting South Indian classic, perfect with steamed rice.

Crispy fried chicken pieces tossed in a spicy, tangy mix of garlic, curry leaves, and chilies. Bold, flavorful, and perfect as a starter or side dish.

Soft cubes of Indian cottage cheese and green peas cooked in a mildly spiced, creamy tomato-based gravy. A comforting and flavorful North Indian classic.